What are the nutritional issues facing the world today?

Join our team of nutrition researchers and academics online to explore current, emerging and persistent global nutrition challenges.

  • Train in the methods we use to monitor nutritional status on a population level.
  • Study the factors that affect the nutritional status of populations.
  • Learn to design, analyse and appraise intervention strategies aimed at addressing global nutritional issues.

This online nutrition course is open to anyone with an interest in global nutrition. It’s ideal for health professionals, those working in the third sector and researchers too.

Build credits towards a Masters degree

This online course is part of:

You can use the credits you earn on this short course towards either of these postgraduate qualifications.

What you’ll study

This course will give you a picture of the current global nutritional status.

You’ll focus on low and middle-income countries (LMIC) but your learning is widely applicable to all populations globally.

You’ll cover:

  • methods of monitoring population nutritional status
  • social, economic and cultural determinants of nutritional status in different populations
  • design, implementation and evaluation of nutrition interventions and programmes aimed at addressing global nutritional issues.

You’ll also get to grips with data analysis within nutrition and find out how research can make credible contributions to improving global health, disease prevention and management.

By the end of this course, you’ll be able to…

  • Explain and apply different methods for nutritional monitoring and surveillance.
  • Interpret and synthesise different types of data used to assess nutritional problems at population and population sub-group levels.
  • Discuss current nutritional challenges globally and regionally.
  • Describe the social, economic and cultural factors that impact food choices and the consequences for a person’s health.
  • Evaluate a range of nutrition interventions used to prevent and treat different forms of malnutrition.
  • Critically appraise appropriate responses and intervention strategies to address nutritional issues.

Why study Global Nutrition online with Aberdeen?

How you’ll study

Our Challenges in Global Nutrition course is delivered part-time, 100% online. You can study with us anywhere in the world and manage your study hours to suit you.

This course is taught at Masters level by experienced nutrition and health researchers and academics.

Your teaching is delivered through MyAberdeen, our online Virtual Learning Environment (VLE). Also available as an app, you can access your learning materials on computer, smartphone and mobile device 24/7.

This course features a range of resources, including:

  • videos
  • podcasts
  • reading materials
  • audio clips
  • multiple-choice quizzes
  • short exercises
  • discussion boards to get to know your colleagues
  • the online resources of our award-winning Sir Duncan Rice Library
  • plenty of support from your tutors.

The course is made up of units. Material is released in blocks throughout the course, giving you flexibility to suit your schedule.

Your course coordinator

Where this will take you

Towards a Masters

You’ll earn 15 credits at Masters level (SCQF Level 11) with this course. You can use these credits towards our:

Further short courses

We have a range of online Nutrition and Health courses you can use to build your skills.

Many carry credits you can build up into postgraduate qualifications, including Masters degrees:


This course is open to anyone with an interest in nutrition, global health or public health. It’s ideal for health professionals, those working in the third sector and researchers too.

Your employer or professional institute may recognise this course for Continuing Professional Development (CPD). Talk to your employer or institute to find out more.

Free careers advice

We’ll help you explore your career potential and connect with job opportunities around the world.

You can access our free careers service while you study.

From interview training to CV clinics, we’re here with tailored, impartial and professional advice.

Entry requirements

This course has no formal entry requirements. You decide if it’s suitable for you.

The course is delivered at Masters level. At this level, you’d usually have at least:

  • a 2:2 (second-class) undergraduate degree
  • or relevant experience that supports this level of study.

Apply for this course

Start date
24 January 2022
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